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Published on June 23rd, 2014 | by Emily Loeffelman

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Real Mom Talk: Homemade Orange Berry Yogurt Popsicles

Homemade popsicles are on of my favorite things to make during the warm summer months. They are perfect for cooling off, yummy to eat, and a great way to get fruits and veggies into your littles one's diet. We are avid homemade popsicle eaters around here, and today, I'm sharing our latest frozen popsicle recipe that we like to call Orange Berry Yogurt Pops. These pops are a great source of vitamins and antioxidants. You can find popsicle molds at almost any grocery store and online. 

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Ingredients:

  • (This recipe makes about 6-8 popsicles) 
  • 1/2 c. Fresh or frozen blueberries
  • 6 Whole fresh or frozen strawberries (remove stems)
  • 3/4 c. Orange Juice
  • 1/2 c. Greek Yogurt
  • Popsicle Molds
  • Blender

Note: if your little on is dairy free, leave the yogurt out of the recipe

  1. Rinse blueberries, strawberries, and place in blender.
  2. Add yogurt and orange juice.
  3. Blend.
  4. Pour blended mixture into popsicle molds. Be sure to leave a little room at the top of the popsicle mold for freezing expansion.
  5. Place caps on popsicle molds and refrigerate overnight. These pops are good for about 2 weeks in the freezer. 

Enjoy! 

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About the Author

Emily is a Midwest native currently residing in Southern California with her husband who is active duty in the United States Marine Corps and their sweet boy Asher Jude. She currently is a stay at home mama due to her husbands busy military schedule. She enjoys crafting, shopping, and of course blogging on her personal blog Everything Emily. Emily's little guy is the light of her life and she loves sharing tips, tricks, and life experiences with other mamas.



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